Job Description

Do you love the aroma of freshly baked bread and the buzz of a busy cafe? Hewn, a nationally recognized artisan bakery, is seeking a dedicated and enthusiastic Front-of-House (FOH) team member to join our Evanston Bakehouse! (Additional shifts available at our Winnetka location too!). If you're a reliable early riser with a passion for providing exceptional customer service, we want to hear from you.

About Hewn:

We're an independently owned bakery committed to crafting naturally fermented artisan breads and pastries. Our dedication to quality has earned us accolades from publications like the New York Times, Chicago Magazine, and Food & Wine. Join our team and be part of a community that values craftsmanship and collaboration.

Responsibilities:

Provide friendly and efficient customer service, creating a welcoming atmosphere.
Prepare and serve high-quality coffee and espresso beverages (barista experience preferred, comprehensive training provided).
Process customer orders and accurately process transactions.
Maintain a clean and organized workspace.
Accurately interpret production orders and print invoices.
Assist with stocking and displaying retail items.
Collaborate with team members to ensure smooth operations.

Qualifications:

Reliability and punctuality, with a willingness to work early morning shifts (6 am, 8 am, or 10 am).
Weekend availability is required.
Food Handler certification (or ability to obtain).
Previous customer service or retail experience is preferred.
Strong organizational and multitasking skills.
Basic computer proficiency.
Ability to lift up to 40 pounds.
Positive attitude, strong work ethic, and attention to detail.
Team player.

Benefits:

Opportunity to work with a passionate and talented team.
Competitive pay.
Be part of a well known and respected bakery.
Training and growth opportunities.

Job Tags

Part time, Shift work, Weekend work, Day shift, Early shift

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